JML Stone-Ware Professional Culinary Cookware 28cm Wok with Glass Lid

JML Stone-Ware pans boast enhanced durability and strength, with a robust 4mm thick construction and a tough anti-scratch surface. They're created with a unique specially formulated advanced hybrid coating, which absorbs heat quicker to speed-up cooking. This special hard stone coating is also non-stick, so you can cook without oils or fats and clean them very easily. #Embellished with a beautiful rustic speckled finish, Stone-Ware pan will offer you years of faster, easier, more stylish cooking.

CARE INSTRUCTIONS:BEFORE FIRST USE

It is recommended that you hand wash your STONE-WARE FRYING PANS in warm soapy water using a soft sponge to wipe the surface to remove any residues, oils and dirt left by the manufacturing process and shipping. Rinse well and dry completely.

GENERAL CARE:

• Avoid overheating the pan when empty.

• Never heat fat or oil to the point where it burns or turns black.

• Slight surface marks and abrasions are normal and will not affect the performance of the non-stick coating.

• Most metal utensils may be used with caution, with the exception of knives, forks and whisks. To help preserve and avoid scratching the STONE-WARE FRYING PAN surface, we recommend using plastic, silicone or nylon cooking utensils.

• Avoid cutting directly in the pan.

• Never leave a pan unattended when in use.

CLEANING INSTRUCTIONS

• Allow the pan to cool before cleaning to avoid damage to the coating or burns.

• Clean the inner and outer coating of the pan with hot water, mild detergent and a soft sponge.

• DO NOT USE metal or abrasive scouring pads, abrasive wire wool or harsh scouring cleaning powders.

CAUTION

Dishwasher Use:

• Some detergents may contain corrosive elements which can harm cooking pans.

• If placed in the dishwasher the pan’s outer and inner coating may become dulled or discolored due to the action of some detergents.

• The guarantee does not cover this type of wear.